Silpat 11-5/8-by-16-1/2-Inch Nonstick Silicone Baking Mat |
 enlarge | Brand: DeMarle
Category: Kitchen
List Price: $24.99
Buy New: $13.99 (On sale from $19.99)
You Save: $6.00 (30%)
New (18) from $13.99
Rating:  165 reviews
Batteries Included: No
Shipping Weight (lbs): 0.2
Dimensions (in): 16.8 x 3.3 x 3
MPN: 80-420295
Model: 2409
UPC: 814442002955
EAN: 0814442002955
Availability: Usually ships in 1-2 business days
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Features:
| • | Flexible silicone baking mat turns any pan into a nonstick surface with no greasing necessary | | • | Made in France of fiberglass and silicone; FDA, NSF, and Kosher certified | | • | Heat-resistant to 482 degrees F; lasts 2,000 to 3,000 times depending on use and care | | • | Wipe down using hot water and dish soap to clean; lay flat or hang to dry; lay flat or roll to store | | • | Measures 11-5/8 by 16-1/2 inches; freezer-, microwave-, and oven-safe |
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Editorial Reviews:
Product Description
Baking has never been so easy. This baking mat works wonderfully as baking pan liner or as a working surface because of its silicon and fiberglass non-stick surface which makes it very easy to clean. It is completely safe in freezers or microwaves. Up to 3,000 uses or more per mat.
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Customer Reviews: Read 160 more reviews...
 GREAT HELP November 29, 2008
Christine A. Krantz (Hardin KY)
I have never used one and am now TOTALLY in love with it! An awesome addition to any kitchen. I've used it for lots of thing from biscuits, to cookies to baking sweet potatoes on it and it has NEVER let me down! Clean up is a BREEZE!!
what did I do without this November 29, 2008
Pat Garvey (Chicopee, MA)
I actually bought these for my daughter for Xmas. I have them and they are absolutely the best. Nothing sticks, everything slides right off...
only WAY November 19, 2008
L. Lovelace (california)
ONCE YOU USE THESE BAKING MATS YOU WILL NEVER BAKE WITH OUT ONE AGAIN THEY ARE EVERY THING THEY SAY THEY ARE.
Pays for itself November 18, 2008
Anand Thakur
1 out of 1 found this review helpful
This thing is amazing. We haven't found anything that even tries to stick to it. This pad has literally paid for itself by saving us from having to buy parchment paper as frequently.
One concern I had at first before buying the pad was that the bottoms of baked items like cookies wouldn't be as crispy as before but those fears were unfounded. Heat conducts pretty well through the pad and the bottoms of cookies, biscuits, etc. are the same as they'd have been with a regular oiled metal pan.
Best thing ever invented for the cookie sheet November 16, 2008
Terrie Kelley (Lowell, IN USA)
I have several of these silpats. Everytime one wears out I get a replacement. They really keep things from burning and are very easy to clean.
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